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Guided field trip for the faculty of Hotel Management and Catering Industry

The faculty of Hotel Management and Catering Industry went on a guided field trip to the Moxy Patra Marina Hotel of the Marriott Hotels Group and to the Adonis City Hotel on 16th of October.  Our groups were chaperoned by our instructor, Lampropoulos Chris. The students were duly informed of the internships, the departments as well as the services offered by the hotels. This hands-on experience gave the chance to our students to witness real-life situations as part of the experiential learning that our vocational school offers. Not to mention the fact that the concept of marketing was widely analyzed and the students were fully engaged in the whole process of hotel services and management.

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